ANALYSIS OF FOREIGN CAPITAL PARTICIPATION IN FOOD-HOWL INDUSTRY OF RUSSIA
- Authors: Suslov S.A.1, Kirillov M.N.1
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Affiliations:
- Nizhny Novgorod state engineering economic Institute, Knyaginino
- Issue: No 2 (2014)
- Pages: 46-49
- Section: Articles
- URL: https://vektornaukieconomika.ru/jour/article/view/413
- ID: 413
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Abstract
The Complete independence of any country are possible when no political or economic entity is able to influence the state decision. Modern countries do not have this quality. Integration of economies, the penetration of capital and transnational-owned corporations are becoming more connected economies into a single resource allocation mechanism. The article considers trends in investment-governmental processes, analyses the structure of foreign investments in the economy Miku Russia, is a way to reduce the influence of foreign capital in the food industry of Russia.
About the authors
Sergei Alexandrovich Suslov
Nizhny Novgorod state engineering economic Institute, Knyaginino
Author for correspondence.
Email: nccmail4@mail.ru
candidate of economic Sciences, associate Professor of "Economics and statistics"
Russian FederationMaxim Nikolaevich Kirillov
Nizhny Novgorod state engineering economic Institute, Knyaginino
Email: kirilvmksm@yandex.ru
lecturer of the Department "Organization and management"
Russian Federation